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calories in flatbread from subway

Discover the calorie content of flatbread from Subway and its impact on your diet. How many calories are in your favorite Subway flatbread? Are you curious about the calories in flatbread from Subway? Let’s explore the nutritional details of this popular menu item. Nutrition Facts Serving Size 1 flatbread (229g) Amount Per Serving Calories 220…

Discover the calorie content of flatbread from Subway and its impact on your diet. How many calories are in your favorite Subway flatbread?

Are you curious about the calories in flatbread from Subway? Let’s explore the nutritional details of this popular menu item.

Nutrition Facts

Serving Size 1 flatbread (229g)

Amount Per Serving

Calories

220

Total Fat 4.5 g 6%
Saturated Fat 1 g 5%
Trans Fat 0 g 0%
Cholesterol 0 mg 0%
Sodium 400 mg 17%
Total Carbohydrate 38 g 14%
Dietary Fiber 2 g 7%
Total Sugars 3 g
Protein 8 g 16%
Vitamin D 0%
Calcium 20 mg 2%
Iron 2.7 mg 15%
Potassium 120 mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.

2,000 calories a day is used for general nutrition advice.

Nutrient Distribution

38% Carbohydrate
16% Protein
6% Fat

Calorie Burn Time

How long would it take to burn off total calories from 100g of flatbread?

Walking
30 minutes

Jogging
15 minutes

Biking
10 minutes

Swimming
6 minutes

FAQs

How many calories are in a Subway flatbread?
A Subway flatbread contains approximately 220 calories.

What are the main ingredients in a Subway flatbread?
The main ingredients in a Subway flatbread include flour, water, yeast, and salt.

Is a Subway flatbread suitable for vegetarians?
Yes, a Subway flatbread is suitable for vegetarians as it does not contain any meat products.

Can I customize my Subway flatbread sandwich?
Absolutely! You can choose your favorite fillings and toppings to customize your Subway flatbread sandwich.

Are there gluten-free options for Subway flatbread?
Subway offers gluten-free bread options for customers with gluten sensitivities or celiac disease.