Outback Steakhouse Has Dine-In Menu Options
Outback Steakhouse’s dine-in menu offers a variety of dishes for all tastes. They are known for their hearty and robust meals. Guests can choose from a wide selection at this popular spot. Steak lovers can pick from choices like tender Victoria’s Filet Mignon ($26.29). They might also enjoy the seasoned Outback Center-Cut Sirloin ($22.29). Seafood…
Outback Steakhouse’s dine-in menu offers a variety of dishes for all tastes. They are known for their hearty and robust meals. Guests can choose from a wide selection at this popular spot.
Steak lovers can pick from choices like tender Victoria’s Filet Mignon ($26.29). They might also enjoy the seasoned Outback Center-Cut Sirloin ($22.29). Seafood fans can try the Perfectly Grilled Salmon ($23.29) or Queensland Chicken & Shrimp Pasta ($21.49).
The restaurant’s ambiance adds to your meal. Its inviting, rustic, and modern vibe is perfect for any gathering. Whether it’s family dinners, meetings, or celebrations, it’s an ideal setting.
Begin with famous starters like the Bloomin’ Onion ($10.29) or Gold Coast Coconut Shrimp ($15.29). Or, go for something lighter like an Aussie Cobb Salad ($16.99) or a Caesar Salad ($10.29).
Outback Steakhouse continuously updates its menu to please everyone. Favorites like the Outback Burger ($14.99) and Chicken Tender Platter ($16.49) are always a hit.
Their menu features chef-curated specials and seasonal dishes. These fresh twists on classics ensure every dining experience is memorable. Enjoy meals crafted to perfection with your loved ones.
Introduction to Outback Steakhouse’s Dining Experience
Outback Steakhouse combines rustic charm with modern style, making it perfect for enjoying special meals. Since opening in 1988 in Tampa, Florida, it has been offering a great mix of Australian tastes in a welcoming setting.
A Rustic and Modern Ambiance
When you dine in at Outback Steakhouse, you get a mix of the Australian outback and modern design. This gives a comfortable yet chic place for eating. Plus, the staff is super friendly, offering menu tips for a great meal.
A Taste of Australia in the US
The menu at Outback Steakhouse brings the exciting flavors of Australia to your table. With dishes like the Bloomin’ Onion for $9.99 and Victoria’s Filet Mignon between $26.99 and $31.99, it combines American tastes with an Aussie flair.
Outback Steakhouse’s Inspiration and History
Outback Steakhouse was founded on March 15, 1988, in Tampa, Florida. It has become a worldwide brand known for its unique dining experience. Trudy Cooper, Chris Sullivan, Robert Basham, and Tim Gannon were inspired by Australia. They brought this inspiration to their menu.
Founded in 1988 in Tampa, Florida
The first Outback Steakhouse opened in Tampa and quickly became known. It had unique Australian-themed décor and a bold menu. The goal was to make a cozy, fun place for groups to enjoy great food.
The Outback Steakhouse dining options cater to many tastes.
The Vision Behind the Menu
The founders wanted to create a special menu. It has bold, flavorful dishes that stand out. The menu mixes American food with an Australian twist, making eating there unforgettable.
Signature items like the Bloomin’ Onion and Kookaburra Wings show the brand’s creativity.
Outback Steakhouse Menu Offerings
Outback Steakhouse offers a wide menu to please everyone. As soon as you enter, you’ll notice the variety. Whether you like big steaks, tasty starters, or fresh seafood, there’s plenty to choose from.
An Array of Dishes for Every Palate
The menu includes favorites like the famous Bloomin’ Onion and the juicy Outback Special steak. Looking for something lighter? Try the Grilled Salmon or the Steakhouse Salad. Outback aims to give a memorable meal in a warm setting.
| Item Name | Item | Calories | Price |
|---|---|---|---|
| Bloomin’ Onion | Appetizer | 1620 | $10.99 |
| Outback Special (250g) | Steak | 170 | $18.99 |
| Grilled Salmon | Seafood | 170 | $18.99 |
| Victoria’s Filet® Mignon | Steak | 93 | $30.99 |
| Ribeye (13 oz) | Steak | 950 | $31.99 |
| The Outbacker Burger | Burger | 730 | $14.99 |
| Alice Springs Chicken® | Chicken | 780 | $23.99 |
| Queensland Chicken & Shrimp Pasta | Pasta | 1290 | $20.59 |
| Grilled Chicken on the Barbie | Chicken | 410 | $18.89 |
| Steakhouse Salad | Salad | 750 | $20.99 |
Specialties and Signature Dishes
Outback Steakhouse is known for its special dishes. Favorites include Victoria’s Filet® Mignon and the Ribeye. They also offer great deals on these dishes. Don’t forget to try Alice Springs Chicken® and Queensland Chicken & Shrimp Pasta.
Signature Starters and the Famous Bloomin’ Onion
Outback Steakhouse kicks off meals with unforgettable appetizers. The famous Bloomin’ Onion is especially iconic, showcasing the restaurant’s flair for bold and unique flavors. This delicious starter has crispy onion petals. They are served with a special dip that many customers love.
The Bloomin’ Onion isn’t just any appetizer. It packs about 1,950 calories and is priced at $8.99. Its crunchy fried onion petals make it the top choice for many.
But there’s more than the Bloomin’ Onion at Outback Steakhouse. The appetizer menu includes Aussie Cheese Fries with 2,140 calories for $7.99. For those wanting something lighter, there’s the Seared Pepper Ahi. It has just 150 calories and costs $12.99. The Kookaburra Wings, another favorite, come with 1,180 calories at an affordable price.
Outback Steakhouse keeps its menu fresh with a mix of appetizers. They aim to have something tasty for everyone to start their meal. This focus on varied and tasty starters ensures you’ll always find something new and exciting to try.
Premium Steak Selection and Preparation Methods
Outback Steakhouse is proud of its premium steaks that taste amazing. Each cut is carefully picked for the best quality. This means offering great choices like Ribeye, Filet Mignon, and New York Strip. Each one has unique flavors that stand out.
Variety and Quality of Steaks
At Outback, you can find different kinds of steaks. Each one offers its own special flavor and texture. From the juicy Ribeye to the tender Filet Mignon, Outback makes sure you get the best. They focus on top quality and taste for a great meal.
- Ribeye (12-ounce serving): 900 calories, 72g fat, 610mg sodium, 58g protein, $26.99
- Filet Mignon (8-ounce serving): 530 calories, 29g fat, 540mg sodium, 62g protein, $30.99
- New York Strip (16-ounce serving): 1090 calories, 83g fat, 840mg sodium, 84g protein, $29.99
- Porterhouse (18-ounce serving): 1240 calories, 98g fat, 920mg sodium, 77g protein, $29.99
- Sirloin (8-ounce serving): 450 calories, 23g fat, 710mg sodium, 60g protein, $18.99
Special Preparation Techniques
To make each steak perfect, Outback uses special cooking techniques. They have a special spice mix that makes the meat tastier. Then, they sear the steaks on a very hot grill. This keeps them juicy inside with a tasty crust outside.
- Seasoning: A special blend that brings out the meat’s taste.
- Searing: A technique that keeps in the juices for a tasty crust.
- Grilling: Cooks the steak evenly for a smoky taste.
Outback’s special cooking methods make every steak awesome. They care about offering many types of quality steaks. Plus, their careful cooking makes every visit to Outback Steakhouse special. It’s a top choice for anyone who loves steak.
Seafood and Chicken Entrées
Outback Steakhouse has a wide selection of seafood and chicken dishes. They’re made with fresh ingredients for great taste. This gives customers a healthier choice compared to beef dishes.
Grilled Chicken Favorites
The Alice Springs Chicken is a favorite at $21.50. It’s a grilled chicken breast with mushrooms, bacon, and melted cheese. It’s a tasty, healthy choice.
The Bloomin’ Fried Chicken is also great. It’s a new take on fried chicken, hand-battered and crispy. It comes with veggies for a full meal.
Fresh and Seasonal Fish Options
Seafood lovers enjoy the seasonal fish at Outback Steakhouse. The menu features the freshest grilled salmon and mahi-mahi. These are served with veggies and light sauces for extra flavor.
With options like grilled tilapia, guests enjoy various tastes and textures. These dishes are both light and flavorful.
Outback Steakhouse’s chicken and seafood show their commitment to quality. There’s something delicious for everyone.
Nutritional Information and Dietary Options
Outback Steakhouse offers a tasty journey for those looking for healthy options. It’s important to understand the nutritional information. This helps guests make the best choices for their meals.
Caloric Content and Nutritional Facts
The Bloomin’ Onion, a favorite starter, packs 1,620 calories. Aussie Cheese Fries bring a whopping 2,620 calories to the table. For something lighter, the Grilled Shrimp on the Barbie has just 580 calories.
These options show the wide range of calories in the menu.
| Item Name | Calories | Total Fat (g) | Saturated Fat (g) | Protein (g) |
|---|---|---|---|---|
| Bloomin’ Onion | 1,620 | 126 | 44 | 15 |
| Aussie Cheese Fries | 2,620 | 182 | 69 | 89 |
| Grilled Shrimp on the Barbie | 580 | 37 | 13 | 34 |
| Kookaburra Wings Mild | 1,780 | 125 | 33 | 90 |
| Sydney ‘Shrooms | 1,370 | 113 | 43 | 17 |
| Classic Prime Rib 12 oz | 1,330 | 109 | 49 | 87 |
| Ribeye 15 oz | 1,110 | 88 | 38 | 73 |
| Grilled Chicken on the Barbie | 410 | 9 | 3 | 62 |
Special Diet-Friendly Choices
Outback Steakhouse has options for different diets. The Grilled Chicken on the Barbie is low in calories, perfect for those watching their intake. Vegetarians have choices like the Veggie Bowl and salads. Plus, there’s a gluten-free menu with steak and sides for those avoiding gluten.
| Item Name | Calories | Keto-Friendly | Gluten-Free | Allergens (Nuts, Dairy) |
|---|---|---|---|---|
| Bloomin’ Onion | 1,620 | No | No | Dairy |
| Grilled Shrimp on the Barbie | 580 | Yes | Yes | None |
| Ribeye 15 oz | 1,110 | Yes | Yes | None |
| Veggie Bowl | Varies | No | Yes | None |
| Caesar Side Salad | 260 | No | No | Dairy |
Outback Steakhouse clearly offers a variety of choices for different diets. This makes it easier for guests to enjoy meals that fit their health goals and personal tastes.
Burgers and Sandwiches
Outback Steakhouse serves up burgers and sandwiches that are a cool mix of American and Australian flavors. They use top-notch ingredients and creative recipes. So, whether you like classic flavors or want to try something new, they’ve got you covered.
Signature Burgers with Australian Flair
The Burgers at Outback, like the Bloomin’ Burger, shake up the usual burger game. They are made with juicy beef and topped with Bloomin’ Onion petals. These burgers create a taste you won’t forget.
- The Outbacker Burger: Priced at $14.99 with 730 calories, this classic burger is a crowd favorite.
- The Boomerang Cheeseburger: Available for $9.99, it provides a flavorful 540-calorie bite.
- The Bloomin’ Burger: At a price of $15.99 and containing 1140 calories, it’s an indulgence worth every bite.
Specialty Sandwiches with Gourmet Touch
Outback Steakhouse sandwiches bring a gourmet variety to the table. Each one is carefully made to be totally tasty.
- Prime Rib Sandwich: A premium selection around $15.99, balancing rich flavors and tender meat.
- Steakhouse Philly: Another specialty sandwich also priced at approximately $15.99, featuring succulent steak and a medley of sautéed onions, mushrooms, and peppers.
- Bloomin’ Chicken Sandwich: Price varies based on add-ons, but it consistently delivers a crispy, flavorful profile.
| Item Name | Item | Calories | Price |
|---|---|---|---|
| The Outbacker Burger | Burger | 730 | $14.99 |
| The Boomerang Cheeseburger | Burger | 540 | $9.99 |
| The Bloomin’ Burger | Burger | 1140 | $15.99 |
| Prime Rib Sandwich | Sandwich | – | $15.99 |
| Steakhouse Philly | Sandwich | – | $15.99 |
| Bloomin’ Chicken Sandwich | Sandwich | – | Varies |
With Outback Steakhouse’s burgers and sandwiches, everyone’s sure to find something they’ll enjoy. Whether you want a burger with a unique twist or a tasty gourmet sandwich, Outback has it all.
Fresh Salads and Healthy Options
Outback Steakhouse has many fresh salads and dishes full of nutrients. These options are tasty and healthy. They meet the needs of people who want to eat well.
Crunchy and Nutritious Salad Choices
The salads at Outback Steakhouse mix crunch with nutrition. For example, the House Salad with Tangy Tomato Dressing has 180 calories, 10 grams of fat, and 340 mg of sodium. It’s a light, refreshing choice.
Another favorite is the Blue Cheese Pecan Chopped Salad. It’s a mix of flavors with 440 calories and 710 mg of sodium. These salads have lots of fresh veggies and tasty flavors. They are great for anyone wanting a nutritious meal.
Healthy Alternatives for Calorie-Conscious Diners
Outback also offers low-calorie, nutrient-rich options. The Victoria’s Filet Mignon is only 480 calories for 6 ounces, making it a guilt-free treat. The Grilled Chicken on the Barbie has 520 calories and 21 grams of fat.
For those who love seafood, the Grilled Shrimp on the Barbie is a balanced choice with 550 calories and 35 grams of fat. Pairing these dishes with sides like Fresh Mixed Veggies or Grilled Asparagus makes a healthy meal.
Menu Prices
| Item Name | Calories | Price |
|---|---|---|
| House Salad with Tangy Tomato Dressing | 180 | $8.99 |
| Blue Cheese Pecan Chopped Salad | 440 | $10.99 |
| Victoria’s Filet Mignon (6 ounces) | 480 | $37.49 |
| Grilled Chicken on the Barbie | 520 | $15.99 |
| Grilled Shrimp on the Barbie | 550 | $19.99 |
Dietary and Allergen Information
| Item Name | Keto-Friendly | Gluten-Free | Allergens (Nuts, Dairy) |
|---|---|---|---|
| House Salad with Tangy Tomato Dressing | Yes | Yes | No |
| Blue Cheese Pecan Chopped Salad | No | No | Yes |
| Victoria’s Filet Mignon (6 ounces) | Yes | Yes | No |
| Grilled Chicken on the Barbie | Yes | Yes | No |
| Grilled Shrimp on the Barbie | Yes | Yes | No |
Latest Menu Updates and Seasonal Offerings
Outback Steakhouse is always updating its menu to keep things fresh and exciting. They add new dishes each season. So, visitors can always find something new to try, no matter the season.
Summer Grill Specials
This summer, Outback Steakhouse is celebrating with flavors that capture the spirit of the season. The Summer Grill Specials include a variety of tempting dishes.
- Three Cheese Steak Dip – A savory mix of three cheeses and steak, served with tortilla chips.
- Chimichurri Filet – A grilled filet with chimichurri sauce, a steakhouse potato, and Bloomin’ Carrot Crunch on the side.
- Koala Punch – A gin cocktail with orange juice, eucalyptus syrup, kombucha, and edible opal dust.
- Lavender Fields – A non-alcoholic drink made with blueberries and lemonade, inspired by Australia.
Winter Comfort Foods
This winter, Outback Steakhouse offers specials to warm your heart. The “Steak-cation” menu features comforting dishes available from January 2 to February 18, 2025.
- French Onion Sirloin – A sirloin with caramelized onions and melted cheese on top.
- Bourbon Onion Ribeye – A ribeye with a rich bourbon sauce and crispy onions.
- Gingerbread Cookie Martini – A drink with vodka, Baileys, Kahlúa, and gingerbread flavor, plus a koala keepsake.
- Smoked Cinnamon Pecan Old Fashioned – Made with bourbon, bitters, and cinnamon pecan syrup, smoked with oat and an orange twist.
With these updates, Outback Steakhouse guarantees that each visit is a new culinary experience. Their seasonal specials keep dining exciting and fresh.
Conclusion
The Outback Steakhouse mixes Australian vibes with a wide menu, making every visit special. As soon as you enter, you’re greeted by a cozy, yet stylish setting. It sets the perfect stage for an unforgettable meal.
Looking to try the Bloomin’ Onion or enjoy a high-quality steak? Every dish shows Outback’s focus on great taste and quality. The Victoria’s Filet Mignon costs $28.99, while the Melbourne Porterhouse is $29.99. These dishes show the menu’s variety. For the health-conscious, there’s even the Grilled Chicken on the Barbie with 640 calories.
Outback is known for its big portions and tasty food. It offers more value than Texas Roadhouse or Applebee’s. Plus, deals like “Two for Tuesdays” make it a great pick for anyone who loves a good meal or is a steak lover.
To sum it up, Outback Steakhouse is a leading dining choice. Started in 1988 in Tampa, Florida, it’s loved for its varied menu and high-quality food. If a friendly environment and delicious, ample dishes matter to you, choose Outback Steakhouse.
FAQ
Does Outback Steakhouse have a dine-in menu?
Yes, Outback Steakhouse has a wide dine-in menu. It includes a variety of dishes for different tastes.
What are some signature appetizers at Outback Steakhouse?
The signature appetizers are the Bloomin’ Onion, Aussie Cheese Fries, and Kookaburra Wings.
What types of steaks are available on the Outback Steakhouse dine-in menu?
They offer a selection of steaks. This includes the Outback Center-Cut Sirloin, Ribeye, Victoria’s Filet Mignon, and Bone-In Natural Cut Ribeye.
Does Outback Steakhouse provide nutritional information for their menu items?
Yes, they provide detailed nutritional info and dietary options. This helps guests make informed choices.
Are there seafood and chicken options available on the Outback Steakhouse dining menu?
Absolutely, there’s a variety of seafood and chicken entrées. These include freshly grilled chicken and seasonal fish dishes.
What kind of dining experience can I expect at Outback Steakhouse?
Outback Steakhouse combines Australian outback vibes with modern touches. It’s great for family dinners, casual meet-ups, or special events.