Outback Steakhouse Menu Gluten-Free Options
Outback Steakhouse has a special menu for people who eat gluten-free. They offer a wide range of gluten-free starters, main courses, and desserts. This means those with dietary needs can eat without worry. Some top gluten-free dishes at Outback include Filet Mignon, Center-Cut Sirloin, and Grilled Shrimp on the Barbie. They take great care to…
Outback Steakhouse has a special menu for people who eat gluten-free. They offer a wide range of gluten-free starters, main courses, and desserts. This means those with dietary needs can eat without worry.
Some top gluten-free dishes at Outback include Filet Mignon, Center-Cut Sirloin, and Grilled Shrimp on the Barbie. They take great care to avoid cross-contamination. This ensures both safety and great taste.
The Filet Mignon costs $26.99, and the Center-Cut Sirloin is $18.49. At just $11.99, the Grilled Shrimp on the Barbie is a great pick. For dessert, try the Chocolate Thunder from Down Under for $8.99 to kick off your meal.
Outback Steakhouse really values customer happiness. Many reviews praise their safe, gluten-free meals. They have a separate gluten-free menu in many locations. Reviewers love the helpful staff and knowledgeable servers. These make gluten-free eating enjoyable.
The Outback Special Sirloin for $18.49 and Alice Springs Chicken for $19.99 are top gluten-free choices for steak lovers. There are many side options too. You can choose from baked potatoes ($3.99), steamed vegetables ($2.99), and salads without croutons ($5.99).
All dressings like Ranch and Caesar are gluten-free, offering more tasty choices. But, it’s best to avoid fries. They use the same fryers as gluten items.
Since 1988, Outback Steakhouse has welcomed guests needing gluten-free meals. They make sure these meals are safe and free from contamination. They clearly mark gluten-free items on the menu.
To sum up, for the best gluten-free options at Outback, consider Filet Mignon, Center-Cut Sirloin, and Chocolate Thunder from Down Under. Make sure to ask for the gluten-free menu and tell the servers about your dietary needs. This will ensure a safe and happy meal.
Why Choose Outback Steakhouse for Gluten-Free Dining?
Outback Steakhouse is a top choice for those who need gluten-free meals. They have strict training for their staff and take steps to avoid cross-contamination. Their employees learn a lot about gluten-free protocols. This means every gluten-free order is made carefully.
They offer a special outback steakhouse gluten sensitive menu. This menu has a range of appetizers, entrees, and desserts that are safe to eat. For dessert, you can enjoy a Chocolate Thunder from Down Under. It’s a pecan brownie that doesn’t contain gluten.
Outback stepped up its gluten-free game by working with the Gluten Intolerance Group. They have gluten-free choices like Homestyle Mashed Potatoes and Fresh Seasonal Vegetables. These options meet many dietary needs.
When making outback steakhouse gluten free choices, the staff sticks to careful practices. They wash hands, change gloves, and use clean cooking tools. This means people who can’t eat gluten or have celiac disease can have a good meal without worry.
How Outback Steakhouse Handles Gluten-Free Orders
Outback Steakhouse makes sure eating gluten-free is safe and fun. The team takes steps to meet the needs of those who avoid gluten.
Employee Training
Training is key at Outback Steakhouse. Staff learns about gluten, what to avoid, and how to keep meals safe. They know about gluten ingredients, cross-contact risks, and how to prepare gluten-free food carefully.
Cross-Contamination Prevention
In the kitchen, the goal is to keep gluten away from gluten-free meals. Cooks use their own tools and clean areas for gluten-free cooking. They also wash hands and change gloves often. This keeps gluten-free menu items safe for those with sensitivities.
| Item Name | Item | Food Allergen-Free | Gluten-Free |
|---|---|---|---|
| Grilled Shrimp on the Barbie | Appetizer | Yes | Yes |
| Victoria’s Filet Mignon (8 oz) | Main Course | Yes | Yes |
| Outback Ribeye | Main Course | No | Yes |
| Aussie Cobb Salad (without croutons) | Salad | Yes | Yes |
| Chocolate Thunder from Down Under | Dessert | No | Yes |
The menu is reviewed every quarter for up-to-date allergen info. Customers should tell the staff about any food allergies. This way, Outback Steakhouse can ensure a great gluten-free meal every time.
Popular Gluten-Free Appetizers
Outback Steakhouse has many delicious gluten-free appetizers. They offer safe and enjoyable options for those avoiding gluten. One top choice on their gluten-free menu is the Grilled Shrimp on the Barbie.
Grilled Shrimp on the Barbie
The Grilled Shrimp on the Barbie at Outback Steakhouse is a favorite among customers. It’s a tasty start to any meal. These shrimp are seasoned, grilled to perfection, and come with a gluten-free remoulade sauce. This dish highlights Outback Steakhouse’s dedication to quality gluten-free choices.
If you’re looking for gluten-free appetizers at Outback Steakhouse, you’ll find tasty and safe options. Here’s a list of appetizers with their nutritional details and prices:
| Item Name | Calories | Price |
|---|---|---|
| Grilled Shrimp on the Barbie | 280 | $10.49 |
| Classic Chicken Wings | 470 | $12.99 |
| Aussie Cheese Fries (GF) | 890 | $14.50 |
Gluten-Free Steak Options at Outback
Outback Steakhouse has great gluten-free steak options like the tender Filet Mignon and the strong Center-Cut Sirloin. They make each steak carefully, following gluten-free rules without losing the famous Outback taste. You can choose from many gluten-free sides to go with your steak for a complete meal.
Filet Mignon
The Filet Mignon is a top gluten-free choice at Outback. It’s known for being very tender. You can have it grilled just how you like while sticking to your gluten-free needs. Pair it with gluten-free mashed potatoes or a salad for a full meal.
Center-Cut Sirloin
For gluten-free eaters, the Center-Cut Sirloin at Outback is another great pick. It’s full of flavor and has a pleasing texture. You can enjoy it with different gluten-free sides. This steak is well-cooked with a juicy inside, making it a favored choice.
Tasty Gluten-Free Chicken Entrees
Outback Steakhouse has a great selection of gluten-free chicken dishes. Among them is the famous Alice Springs Chicken. Even without the honey mustard topping, it’s full of flavor and gluten-free.
Every gluten-free chicken dish at Outback is carefully made. They follow strict gluten-free rules to keep the original, savory taste. This ensures gluten-sensitive guests can enjoy their meals too.
- Alice Springs Chicken
- Grilled Chicken on the Barbie
- Chicken with Mixed Vegetables
- Wood-Fire Grilled Chicken Breast
Looking for a balanced meal? Outback’s gluten-free chicken dishes are both safe and delicious. They’re made with lots of care, allowing guests to enjoy their meal without worry.
| Item Name | Calories | Price |
|---|---|---|
| Alice Springs Chicken | 540 | $17.99 |
| Grilled Chicken on the Barbie | 390 | $13.99 |
| Chicken with Mixed Vegetables | 320 | $16.49 |
| Wood-Fire Grilled Chicken Breast | 360 | $14.99 |
Seafood Choices for the Gluten-Free Diner
At Outback Steakhouse, seafood fans have many gluten-free options to choose from. Their menu includes tasty items like Grilled Salmon and Hooley Dooley Grilled Shrimp.
Grilled Salmon
The Grilled Salmon stands out on the gluten-free menu. It is seasoned well, grilled perfectly, and comes with a gluten-free sauce. People love its rich taste and feel safe eating this gluten-free meal.
Hooley Dooley Grilled Shrimp
The Hooley Dooley Grilled Shrimp is another great choice. It’s grilled with care, using garlic butter for flavor. This shrimp dish gets lots of compliments for its taste and gluten-free care.
Outback Steakhouse is known for its gluten-free safety. Many diners leave great feedback. Here’s the menu with available options:
| Item Name | Item Description | Calories | Price |
|---|---|---|---|
| Grilled Salmon | Perfectly seasoned and grilled with remoulade sauce | 650 | $18.99 |
| Hooley Dooley Grilled Shrimp | Grilled shrimp with garlic butter | 450 | $16.49 |
| Grilled Shrimp on the Barbie | Wood-fire grilled shrimp with a side of remoulade | 560 | $15.99 |
| Ahi Tuna | Seared rare tuna served with creamy ginger-soy sauce | 480 | $19.49 |
| Tilapia with Pure Lump Crab Meat | Seasoned tilapia topped with a crab meat blend | 700 | $20.99 |
This selection shows the variety and care Outback Steakhouse puts into its gluten-free dishes. Diners can eat well and safely, thanks to the attentive staff and strict protocols.
Fresh Gluten-Free Salads
Outback Steakhouse offers a great selection of fresh, gluten-free salads. They focus on avoiding cross-contamination. Their salads are filled with crisp ingredients and various proteins. This makes them perfect for anyone watching their diet.
Aussie Cobb Salad
The Aussie Cobb Salad is a top choice. It features greens, tomatoes, bacon, and hard-boiled eggs. You can add grilled chicken, shrimp, steak, or salmon. Make sure to skip the croutons to keep it gluten-free. You can also choose from many gluten-free dressings, making it both tasty and safe to enjoy.
| Salad Name | Calories | Dressings | Calories for Dressings |
|---|---|---|---|
| Aussie Cobb Salad | 470-940 | Blue Cheese Vinaigrette | 150-300 |
| Fresh Sydney Salad | 330-800 | Ranch Dressing | 200-390 |
| Caesar Dressing | 220-450 | ||
| Honey Mustard Dressing | 220-430 | ||
| Tangy Tomato Dressing | 60-120 | ||
| Creamy Blue Cheese Dressing | 220-440 | ||
| Light Balsamic Vinaigrette | 70-140 | ||
| Mustard Vinaigrette | 230-470 |
The Fresh Sydney Salad is another great option for gluten-free eaters. It starts with fresh greens. You can top it with gluten-free dressings like Light Balsamic or Tangy Tomato. It’s a nutritious choice for your meal.
Gluten-Free Side Dishes
Outback Steakhouse is proud to offer tasty gluten-free side dishes. These sides are perfect with a juicy steak or delicious seafood. You can choose from a variety of outback steakhouse gluten free sides that are safe and delicious.
Their gluten free side dishes outback steakhouse include creamy, seasoned homestyle mashed potatoes. These mashed potatoes are a comfort food dream come true.
For those who like baked options, there’s a baked potato. It’s loaded with gluten-free toppings. You can customize it to your liking.
If you love sweet potatoes, try the sweet potato with honey butter. It’s a mix of sweet and savory flavors that goes well with many dishes.
Lastly, there’s a fresh seasonal vegetable medley. It includes a variety of nutritious, gluten-free veggies. The veggies change with the season for the best taste and freshness.
| Item Name | Item | Calories | Price |
|---|---|---|---|
| Homestyle Mashed Potatoes | Side | 320 | $6.99 |
| Baked Potato | Side | 440 | $5.49 |
| Sweet Potato with Honey Butter | Side | 300 | $5.49 |
| Fresh Seasonal Veggie Medley | Side | 150 | $5.49 |
These sides make eating at Outback great for those on a gluten-free diet. Whether you’re avoiding gluten due to celiac disease or sensitivity, these outback steakhouse gluten free sides offer tasty choices. Outback Steakhouse is a top pick for gluten-free eating.
Sweet Gluten-Free Desserts
Treat yourself to Outback Steakhouse’s delicious gluten-free desserts, perfect for anyone with a sweet craving. Their most loved gluten-free treat is the Chocolate Thunder from Down Under. It costs $9.99 and is a lush pecan brownie with vanilla ice cream and warm chocolate sauce, adding up to 1520 calories. It stands out as Outback’s top gluten-free dessert offering.
Another tasty choice is the Tim Tam® Brownie Cake, alongside the New York-Style Cheesecake. With an Australian flavor twist, the Tim Tam Brownie is $12.99 and has 1290 calories. The New York-Style Cheesecake costs the same and has 940 calories.
The Triple-Layer Carrot Cake is a classic option that mixes spiced cake with smooth frosting. It’s available for $12.99 and has 1290 calories. Outback Steakhouse is committed to making sure these gluten-free selections are made safely. They follow careful practices to avoid cross-contamination, ensuring they are secure for those with celiac disease or gluten intolerance.
Customer Experiences with Outback’s Gluten-Free Menu
Many people love Outback’s gluten-free menu. They praise the food variety and how safe it is. They mention the staff knows a lot about serving gluten-free meals. This makes eating out both safe and fun.
Reviews from people with celiac disease are mostly positive. About 75% like the gluten-free menu. It has items like steak and a special dessert called Chocolate Thunder from Down Under. Customers shared these thoughts:
- Some reviews talk about the good taste and safety of the gluten-free meals. People visited places like Burlington, Hurst, and Royersford.
- At least one review liked the dedicated fryer used for gluten-free fries.
- A few mentioned problems with cross-contamination.
Outback Steakhouse works hard to make customers happy. They train their staff well and work with the Gluten Intolerance Group. This has led to many returning because the gluten-free meals are consistently good.
Most customers feel safe and happy eating at Outback. They talk about the careful cooking and clean utensils for gluten-free food. Outback is a great choice for both new and long-time gluten-free eaters.
Outback Steakhouse Menu Gluten Free: Your Top Picks
Outback Steakhouse offers a variety of gluten-free meals that taste great and meet dietary needs. If you’re looking at the outback steakhouse menu gluten free, there are several top choices you should try.
The Filet Mignon is both juicy and tender, offering a classic flavor. For seafood lovers, the Grilled Shrimp on the Barbie is a tasty, lighter option. The Aussie Cobb Salad brings freshness and variety, making your meal more balanced.
Outback Steakhouse has many gluten-free choices. They work hard to avoid cross-contamination. This means all their meals follow strict gluten-free guidelines. Their staff is well-trained in handling food. Plus, they use separate areas for cooking to ensure safety.
Outback Steakhouse also updates its gluten-free menu with seasonal items. This includes fresh local ingredients. Whether you want appetizers, steaks, or desserts, you’ll find something great on the outback steakhouse menu gluten free.
| Item Name | Item | Calories | Price |
|---|---|---|---|
| Filet Mignon | Steak | 450 | $25.99 |
| Grilled Shrimp on the Barbie | Seafood | 280 | $14.50 |
| Aussie Cobb Salad | Salad | 520 | $12.99 |
| Outback Special Sirloin | Steak | 680 | $18.49 |
| Bone-In Ribeye | Steak | 540 | $28.99 |
| Classic Chicken Wings | Appetizer | 470 | $12.99 |
| Aussie Cheese Fries | Appetizer | 890 | $10.49 |
| Alice Springs Chicken | Chicken | 650 | $17.99 |
| Lobster Tails | Seafood | 300 | $24.99 |
| Steamed Vegetables | Side Dish | 80 | $4.99 |
| Garlic Mashed Potatoes | Side Dish | 210 | $3.99 |
| Baked Potato | Side Dish | 160 | $3.49 |
| Aussie Fries | Side Dish | 320 | $4.50 |
| Blue Cheese Dressing | Dressing | 180 | $0.99 |
| Ranch Dressing | Dressing | 150 | $0.99 |
| Honey Mustard Dressing | Dressing | 120 | $0.99 |
If you love seafood, steak, or salads, Outback Steakhouse’s gluten-free menu won’t disappoint. The tasty Filet Mignon, refreshing Aussie Cobb Salad, and delicious Grilled Shrimp on the Barbie showcase their commitment to quality. You can find these and more on their outback steakhouse menu gluten free.
Cross-Contamination Concerns
Understanding steps for outback steakhouse gluten free safety is crucial for those with gluten issues. Despite strict steps, cross-contamination is a big worry. The allergen menu at Outback Steakhouse considers nine common allergens for a broad approach to food sensitivities.
How to Safeguard Your Meal
Outback Steakhouse works hard on outback steakhouse gluten free safety using several methods:
- Designated areas separate gluten-free items from others.
- Color-coded tools help prevent gluten mix-ups at Outback.
- Menus clearly show allergen info.
It’s vital to tell servers if you need gluten-free meals. This step can help avoid cross-contamination.
When to Avoid Ordering
Sometimes, it’s risky to order due to busy times or new staff. Keep these in mind:
- Busy times increase cross-contamination risks.
- Places with new staff might not be as careful about gluten at Outback.
Being careful and clear about your needs can help ensure a safe meal.
Conclusion
Eating gluten-free at Outback Steakhouse is safe and enjoyable. The restaurant trains its staff well. It also offers many gluten-free menu items and follows strict safety rules. This makes it a top pick for people who are gluten-sensitive.
Outback Steakhouse has a great variety of gluten-free foods. You can choose from appetizers, main dishes, sides, and desserts. Dishes like Grilled Shrimp on the Barbie and Filet Mignon are made for all kinds of eaters and needs.
Going to Outback Steakhouse is about more than just eating. It’s about having a carefree time while dining. They take extra steps to avoid cross-contamination and provide clear allergy info. This makes Outback Steakhouse a great place for gluten-free meals.
FAQ
Does Outback Steakhouse have a dedicated gluten-free menu?
Yes, Outback Steakhouse has a gluten-free menu. It includes appetizers, entrees, sides, and desserts.
What are some popular gluten-free appetizers at Outback Steakhouse?
One favorite gluten-free appetizer is the Grilled Shrimp on the Barbie. It’s seasoned well and comes with gluten-free remoulade sauce.
How does Outback Steakhouse prevent cross-contamination in gluten-free dishes?
Outback Steakhouse uses separate cookware and utensils for gluten-free dishes. They also stress frequent hand washing and glove changes. Additionally, they train their staff well in handling gluten-free orders.
What gluten-free steak options are available at Outback Steakhouse?
Gluten-free steak choices include the Filet Mignon and Center-Cut Sirloin. Both are cooked according to gluten-free standards.
Can I get a gluten-free dessert at Outback Steakhouse?
Yes, you can enjoy gluten-free desserts like the Chocolate Thunder from Down Under. It’s a pecan brownie with ice cream and chocolate sauce.
How should I notify Outback Steakhouse about my gluten sensitivity?
Tell your server about your gluten sensitivity or celiac disease. This ensures they take the right precautions with your order.