McDonaldʼs Calories In A Hash Brown Mcdonaldʼs

McDonald’s hash browns are a beloved breakfast staple, offering a crispy and golden delight to start your day. Despite their small size, they pack a flavorful punch, making them a popular choice for a quick and satisfying meal. When considering their nutritional profile, it’s important to note the balance of calories and key nutrients they…


McDonald’s hash browns are a beloved breakfast staple, offering a crispy and golden delight to start your day.

Despite their small size, they pack a flavorful punch, making them a popular choice for a quick and satisfying meal.

When considering their nutritional profile, it’s important to note the balance of calories and key nutrients they provide.

This article delves into the calories in a McDonald’s hash brown and its overall nutritional benefits, helping you make informed dietary choices.

Nutrition Facts

Serving Size 1 hash brown (56g)

Amount Per Serving

Calories

150

Total Fat 9.00 g 12%
Saturated Fat 1.5 g 7%
Trans Fat 0 g 0%
Cholesterol 0 mg 0%
Sodium 320 mg 14%
Total Carbohydrate 15 g 5%
Dietary Fiber 1 g 4%
Total Sugars 0 g 0%
Protein 1 g 2%
Vitamin D 0%
Calcium 0 mg 0%
Iron 0.5 mg 2%
Potassium 340 mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.

2,000 calories a day is used for general nutrition advice.

Nutrient Distribution

57% Carbohydrate
6% Protein
37% Fat

Calorie Burn Time

How long would it take to burn off total calories from 100g of McDonald’s hash brown?

Walking
28 minutes

Jogging
12 minutes

Biking
19 minutes

Swimming
16 minutes

FAQs

How many calories are in a McDonald’s hash brown?
A McDonald’s hash brown contains 150 calories per serving.

Are McDonald’s hash browns healthy?
McDonald’s hash browns can be part of a balanced diet if consumed in moderation. They provide energy and some essential nutrients, but they are high in sodium and fat.

Verdict

McDonald’s hash browns offer a tasty way to enjoy a quick breakfast, providing a source of carbohydrates and fats for energy.

While they should be consumed in moderation due to their fat and sodium content, they can fit into a balanced diet when paired with other nutrient-dense foods.

Understanding the nutritional content of your food helps you make informed dietary choices that align with your health goals.


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